Snow Aged 3 Years
雪室三年Aged 3 years in a snow cellar, matured at low and constant temperature for a smooth and deep flavor
720ml
Recommended Serving
ChilledCoolRoom TemperatureWarmHot
Sweetness Level
DrySlightly DrySlightly SweetSweet
A premium Junmai Daiginjo from Hakkaisan, aged for three years in a yukimuro snow cellar. Maturing at a low, constant temperature gives it an even softer texture and deeper flavour. Gentle sweetness and a lingering umami make it an ideal match for fine dining and for special gifts.
- Aging
- 3 years in a snow cellar at low, constant temperature
- Polishing Ratio
- 50%
- Alcohol Content
- 17%
- Volume
- 720ml
Other Lineups
Junmai Daiginjo 45Rice polishing ratio 45% | Alcohol 15.5% | 720ml
Tasting Set180ml × 4 bottles | Tasting Set
Kasutori ShochuAlcohol 40% | 720ml
Awa Clear SparklingRice polishing ratio 50% | Alcohol 12% | 720ml
Kowagura DaiginjoRice polishing ratio 40% | Alcohol 15.5% | 720ml
Kowagura Junmai DaiginjoRice polishing ratio 45% | Alcohol 17% | 720ml
KongoshinRice polishing ratio 35% | Alcohol 17% | 800ml
Junmai Daiginjo 25Rice polishing ratio 25% | Alcohol 15.5% | 720ml
